DE TRIACHI

In Poggio Ferro di Seggiano the De Triachi family has always lived and worked in symbiosis with their land. A story of family roots. Like the millenary stories of the vine and the olive tree that identify this land where the Triachi have lived for centuries, since Giulio Morganti, a wine and oil producer of ancient times, begins a path mixed with effort and dedication, which has now been collected and fueled by the enthusiasm and resourcefulness of his namesake and his family. In compliance with this ancient and passionate family tradition, the De Triachi company, now owned by Donatella Martellini, alongside her husband Giulio and children, bears the name of the branch of the Morganti family to which the ancestor belonged, called precisely the Triaco.

Vines and olive trees are the fingerprint of the work of a company that uses the latest technologies, respecting the tradition and authenticity of this corner of Tuscany and its inhabitants, who have always been looking for excellent quality products.

Visitors are welcomed with wine and oil tastings and visits to the cellars and the territory, during which all the production cycles of the company are illustrated. You can then taste and buy the products directly, learn about their secrets, combinations and ancient recipes handed down from generation to generation.